Cornstarch content of 50% still transparent?

Cornstarch content of 50% still transparent?

 In the field of environmentally friendly packaging materials, a major technological breakthrough is rewriting the rules of the industry – the newly developed starch-based film has achieved an astonishing 92% light transmittance, almost comparable to traditional PET plastic film, while maintaining 50% corn starch content. How was this seemingly impossible combination achieved?

淀粉2.png

I. The core principle of technological breakthrough

1. Nanoscale starch modification technology

The size of traditional starch particles is between 5-100 microns, which will seriously scatter light. The latest technology through:

– Enzymatic-mechanical synergistic treatment: reduce starch particles to 20-50 nanometer size

– Surface graft modification: encapsulation of starch granules with lactic acid oligomers

– Refractive index matching: precise modulation of the optical properties of the material.

2. Multi-layer composite structure design

Adopting innovative ABA three-layer structure:

– Outer layer: high purity PLA to ensure the surface smoothness.

– Middle layer: high content of modified starch.

– Transition layer: molecular level interfacial fusion technology

II. Comparison of key performance indicators

Performance parameters New starch film Traditional starch film PET film

Starch content 50% 20-30% 0

Light transmittance 92% 65-75% 93

Tensile strength(MPa) 45-50 15-25 50-55

Degradation Cycle(Month) 6-12 3-6 400+

Production cost($/kg) 2.8-3.2 1.8-2.2 1.3-1.5

淀粉3.png

III. Four major application scenarios

1. Food packaging

– Fresh fruits and

– Instant product visual window

– Highly transparent outer film for bakery products

2. electronic products

– Screen protection film

– Scratch-resistant layer for electronic products

– Flexible display substrate

3. Agriculture

– Highly Transparent Mulch

– Greenhouse covering material

– Specialized film for seedling production

4. Cosmetic Packaging

– Cosmetic transparent packaging

– Detergent visual packaging

– Personal Care Film

淀粉4.png

IV. Technical Advantages

1. Environmental performance breakthrough

– The proportion of renewable resources in raw materials is 50-55%.

– Carbon footprint is 65% lower than PET

Completely degraded in 6 months under industrial composting conditions.

2. Optical performance optimization

– Haze value <5% (close to glass)

– Color difference ΔE<1.5 (almost no color shift)

– Adjustable UV transmittance (5-95%)

3. Processing innovation

– Compatible with existing blown film equipment

– Processing temperature window is widened to 160-190℃.

– High speed printing and heat sealing

淀粉1.png

V. Challenges

Industrialization obstaclesInsufficient supply of specialized starch raw materials: High-amylose starch (amylose content >60%) and modified starch (e.g., acetylated starch) for high-performance films rely on limited crop varieties or complex chemical modification, lacking large-scale cultivation and standardized production systems.– High initial production cost: The integration of starch gelatinization, plasticization, and functional modification requires multi-stage extrusion equipment; the addition of bio-based plasticizers (e.g., glycerol citrate) further increases material costs.– Recycling system has not been perfected: Lack of dedicated sorting technologies for starch-based composites (e.g., starch-PLA blends) leads to difficulty in separating starch components during anaerobic digestion, reducing recycling efficiency and resource utilization.

Technical bottlenecksLong-term weatherability needs to be improved: Poor resistance to UV radiation-induced chain scission and hydrolysis under cyclic temperature fluctuations leads to surface cracking and mechanical property attenuation of starch-based films.– Performance degradation in high humidity environment: Hydrophilic hydroxyl groups in starch macromolecules easily absorb ambient moisture, causing plasticizer migration, reduced tensile strength, and increased water vapor transmission rate (WVTR).– Ultra-thinning (<15μm) is difficult: Starch’s high crystallinity leads to poor film-forming fluidity; during tape-casting, it tends to form uneven thickness or pinholes, failing to meet the requirements of flexible packaging for thin-film uniformity.

Leave a Reply

Your email address will not be published. Required fields are marked *

Contact us now

Fill out the form below
We will contact you immediately.